To be noted, Russia and Ukraine are major wheat exporters that together supply some 30% of global wheat exports.
International Institute for Middle East and Balkan Studies (IFIMES)[1] from Ljubljana, Slovenia, regularly analyses developments in the Middle East, Balkans and around the world. Dr. Masahiro Matsumura, Professor of International Politics and National Security, Faculty of Law, St. Andrew’s University (Momoyama Gakuin Daigaku) and Member of IFIMES Council prepared an article entitled »Who is a primary winner in the emerging food crisis?« about the impact of Ukraine war on global food crises. The article is published in its entirety.
Since the outbreak of the Ukraine war, international grains prices, especially wheat, corn and sunflower, have soared. The circumstance has abruptly aggravated the already serious shortage of grains due to frequent droughts and other adverse climatic variations, now developing into a global food crisis. According to the U.N. World Food Program, 49 million people in the developing world are falling into peril of famine, manifested by riots and protestations in Sri Lanka, Indonesia, Pakistan, Peru, and by destabilizing dynamics in the Sahel, Burkina Faso, Mali, and Chad, among others[2].
